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If you have been diagnosed with celiac disease , it is very important that you receive counseling from a registered dietitian who specializes in celiac disease and gluten-free diets. Such an expert can give you tell you where gluten-free products can be purchased, and will share important resources that explain your disease and treatment.
A dietitian is also uniquely qualified to provide counseling on associated conditions that commonly accompany celiac disease, such as diabetes, lactose intolerance, weight loss or gain, or vitamin/mineral deficiency.
The following organizations provide additional information:
Resources - celiac disease
Updated by: Jennifer K. Mannheim, CPNP, private practice, Seattle, Washington. Also reviewed by David Zieve, MD, MHA, Medical Director, A.D.A.M., Inc.
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Page last updated: 29 October 2009 |
